Galaxy’s Edge: 1 quarter portion please! Take a look at the food available in Batuu

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With Galaxy’s Edge now open, more details of what you will experience are being revealed. Alex Dunlap, Food and Beverage Communications Coordinator at Disney Blogs met up with Culinary Director Brian Piasecki, one of the creative minds behind the food you’ll see, eat and buy throughout the land of Batuu.

Let’s start with breakfast:

If you’re planning on traveling to the Black Spire Outpost in the morning, we have a delicious selection of new breakfast offerings at Ronto RoastersDocking Bay 7 Food and Cargo, and Oga’s Cantina. First is the Rising Moons Overnight Oats, available at all three locations. These delicious oats are a great healthful option with dragon fruit, yogurt, and seasonal fruit.

At Docking Bay 7 Food and Cargo, you can try the Bright Suns Morning, which is a three-cheese egg bite with pork sausage and purple potato hash served with a mini Mustafarian Lava Roll. And what is a Mustafarian Roll, you ask? It’s a sweet galactic delight you can only find on the planet of Batuu at Docking Bay 7 Food and Cargo and Oga’s Cantina. It’s topped with raspberry fondant, lemon, and cookies and cream cookie crumbles. And for the kids, at Docking Bay 7 Food and Cargo, they can enjoy a Bright Suns Youngling Breakfast with scrambled eggs, purple potatoes, and fresh fruit (or a mini Mustafarian Lava Roll substitution upon request) as well as their choice of small lowfat milk or a small bottle of Dasani water.

Moving on to later in the day there are delights from a galaxy far far away including:

Smoked Kaadu Ribs, Fried Endorian Tip-yip, Yobshrimp Noodle Salad, and Ithorian Garden Loaf (plant-based meatloaf) are just a few of the savory options on the menu. For dessert, you can indulge in a raspberry Oi-oi Puff or a chocolate Batuu-bon. Wash it all down with some Phattro, a specialty beverage with unsweetened tea, lemonade, and desert pear, and you’re good to go!

Check out the video it looks fantastic!

Want to beat the queue? Check out how to plan in advance.

For travelers looking to plan their meals in advance, mobile ordering will be available for Ronto Roasters, Docking Bay 7 Food and Cargo, and the Milk Stand via the Disneyland app. Guests with no-cost reservations to enter the land may plan their trip to Batuu in advance by selecting an arrival window within their reservation period. Mobile orders will not grant access to the land. For all of the information, you can check out my recent Foodie Guide which details all of the menus at each of the locations throughout the land.

Sale
Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook
  • Hardcover Book
  • Monroe-Cassel, Chelsea (Author)
  • English (Publication Language)
  • 176 Pages - 11/05/2019 (Publication Date) - Insight Editions (Publisher)
Clair Henry
Clair Henry
Clair Henry was almost 5 years old when she saw Star Wars for the first time at the Tonic Cinema in Bangor, Northern Ireland in 1978. This was the moment that has shaped and defined her. Clair’s love for Star Wars has not waivered over the years, embracing all that the franchise has to offer. Clair covers Star Wars fashion on the site, is part of the events team and is the co-host of Planet Leia on Fantha Tracks Radio.
- Advertisement -
- Advertisement -

With Galaxy’s Edge now open, more details of what you will experience are being revealed. Alex Dunlap, Food and Beverage Communications Coordinator at Disney Blogs met up with Culinary Director Brian Piasecki, one of the creative minds behind the food you’ll see, eat and buy throughout the land of Batuu.

Let’s start with breakfast:

If you’re planning on traveling to the Black Spire Outpost in the morning, we have a delicious selection of new breakfast offerings at Ronto RoastersDocking Bay 7 Food and Cargo, and Oga’s Cantina. First is the Rising Moons Overnight Oats, available at all three locations. These delicious oats are a great healthful option with dragon fruit, yogurt, and seasonal fruit.

At Docking Bay 7 Food and Cargo, you can try the Bright Suns Morning, which is a three-cheese egg bite with pork sausage and purple potato hash served with a mini Mustafarian Lava Roll. And what is a Mustafarian Roll, you ask? It’s a sweet galactic delight you can only find on the planet of Batuu at Docking Bay 7 Food and Cargo and Oga’s Cantina. It’s topped with raspberry fondant, lemon, and cookies and cream cookie crumbles. And for the kids, at Docking Bay 7 Food and Cargo, they can enjoy a Bright Suns Youngling Breakfast with scrambled eggs, purple potatoes, and fresh fruit (or a mini Mustafarian Lava Roll substitution upon request) as well as their choice of small lowfat milk or a small bottle of Dasani water.

Moving on to later in the day there are delights from a galaxy far far away including:

Smoked Kaadu Ribs, Fried Endorian Tip-yip, Yobshrimp Noodle Salad, and Ithorian Garden Loaf (plant-based meatloaf) are just a few of the savory options on the menu. For dessert, you can indulge in a raspberry Oi-oi Puff or a chocolate Batuu-bon. Wash it all down with some Phattro, a specialty beverage with unsweetened tea, lemonade, and desert pear, and you’re good to go!

Check out the video it looks fantastic!

Want to beat the queue? Check out how to plan in advance.

For travelers looking to plan their meals in advance, mobile ordering will be available for Ronto Roasters, Docking Bay 7 Food and Cargo, and the Milk Stand via the Disneyland app. Guests with no-cost reservations to enter the land may plan their trip to Batuu in advance by selecting an arrival window within their reservation period. Mobile orders will not grant access to the land. For all of the information, you can check out my recent Foodie Guide which details all of the menus at each of the locations throughout the land.

Sale
Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook
  • Hardcover Book
  • Monroe-Cassel, Chelsea (Author)
  • English (Publication Language)
  • 176 Pages - 11/05/2019 (Publication Date) - Insight Editions (Publisher)
Clair Henry
Clair Henry
Clair Henry was almost 5 years old when she saw Star Wars for the first time at the Tonic Cinema in Bangor, Northern Ireland in 1978. This was the moment that has shaped and defined her. Clair’s love for Star Wars has not waivered over the years, embracing all that the franchise has to offer. Clair covers Star Wars fashion on the site, is part of the events team and is the co-host of Planet Leia on Fantha Tracks Radio.
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