Season of the Force: Behold, the Bantha Burger

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An Angus Beef and vegetable patty, marinated pork belly, American cheese, Asian-inspired slaw and Sambai sweet mayo packed inside a toasted brioche bun. Sounds like a handful of heaven, and it can be yours if you’re able to attend Season of the Force at Disneyland Anaheim and head to Galactic Grill in Tomorrowland – what better way to fuel yourself for a walk around Black Spire Outpost than this?

Cosmic Counter Service!
Let Galactic Grill launch you to your next outpost. Touch down in this extraterrestrial eatery for some of the most magical munchies in the Milky Way!

A Galaxy of Options
Look through the menu before you land—Galactic Grill has a variety of breakfast, lunch, dinner and snack choices to meet your needs. You’ll find a tasty selection of sandwiches, assorted desserts, plant-based wraps and allergy-friendly fare, and specialty drinks.

If you manage to get a bite of this snacktacular burger, let us know on Fantha socials (and feel free to send a care package).

Mark Newbold
Mark Newbold
Exploring the galaxy since 1978, Mark wrote his first fan fiction in '81 and has been a presence online since webpage Fanta War in 1996. He is the EiC and Daily Content Manager of Fantha Tracks and currently contributes to ILM.com, SkywalkerSound.com, Star Wars – Das Offizielle Magazin, Journal of the Whills and Starburst Magazine, having previously contributed to magazines Star Wars Insider, Geeky Monkey, TV Film Memorabilia, Model and Collectors Mart, partworks Build Darth Vader, Star Wars Encyclopedia, and Build The Millennium Falcon, and websites Jedi.net, Jedi News, StarWars.com, Lightsabre.co.uk, and Wirezone. He is the only podcaster to have appeared on every Celebration podcast stage since it began in 2015 (hosting it four times), and is the co-host of Making Tracks, Canon Fodder and Start Your Engines on Fantha Tracks Radio.
- Advertisement -
- Advertisement -

An Angus Beef and vegetable patty, marinated pork belly, American cheese, Asian-inspired slaw and Sambai sweet mayo packed inside a toasted brioche bun. Sounds like a handful of heaven, and it can be yours if you’re able to attend Season of the Force at Disneyland Anaheim and head to Galactic Grill in Tomorrowland – what better way to fuel yourself for a walk around Black Spire Outpost than this?

Cosmic Counter Service!
Let Galactic Grill launch you to your next outpost. Touch down in this extraterrestrial eatery for some of the most magical munchies in the Milky Way!

A Galaxy of Options
Look through the menu before you land—Galactic Grill has a variety of breakfast, lunch, dinner and snack choices to meet your needs. You’ll find a tasty selection of sandwiches, assorted desserts, plant-based wraps and allergy-friendly fare, and specialty drinks.

If you manage to get a bite of this snacktacular burger, let us know on Fantha socials (and feel free to send a care package).

Mark Newbold
Mark Newbold
Exploring the galaxy since 1978, Mark wrote his first fan fiction in '81 and has been a presence online since webpage Fanta War in 1996. He is the EiC and Daily Content Manager of Fantha Tracks and currently contributes to ILM.com, SkywalkerSound.com, Star Wars – Das Offizielle Magazin, Journal of the Whills and Starburst Magazine, having previously contributed to magazines Star Wars Insider, Geeky Monkey, TV Film Memorabilia, Model and Collectors Mart, partworks Build Darth Vader, Star Wars Encyclopedia, and Build The Millennium Falcon, and websites Jedi.net, Jedi News, StarWars.com, Lightsabre.co.uk, and Wirezone. He is the only podcaster to have appeared on every Celebration podcast stage since it began in 2015 (hosting it four times), and is the co-host of Making Tracks, Canon Fodder and Start Your Engines on Fantha Tracks Radio.
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